Every Sunday, savour our new delicious three-course Sunday Roast,  a timeless tradition made local. Click here to Learn More

Pendray Inn and Tea House lighted in the evening
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Sundays: 5:30pm to 8:30pm (last seating 8:30pm)
Evening Sun

Sunday Roast

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Sunday Roast Evening Service at the Pendray Tea House: A Cherished Classic Returns

We’re delighted to bring back a beloved British tradition at the Pendray Tea House: the classic Sunday Roast. A meal made for gathering, lingering, and enjoying the simple pleasures of a Sunday together.

Join us in our historic 1896 manor overlooking Victoria’s Inner Harbour for a relaxed three-course roast dinner featuring beautifully prepared roast beef, Yorkshire pudding, and seasonal accompaniments. Whether enjoyed in the warmth of summer or around a cozy table in the cooler months, Sunday Roast at Pendray is a timeless tradition made to be savoured all year round.

Reservations are highly recommended.


Sunday Roast Dinner - $69

To Start

Local Spring Salad
Mixed Greens, Cucumber, Fresh Mint,
Rhubarb Vinaigrette

Entrée

Prime Rib Roast Beef
Caramelized Shallot & Red Wine Jus

Duchess Potato

Yorkshire Pudding

Glazed Carrots

Dessert

Pendray Heritage Trifle

Layered Sponge, with Seasonal Fruit &
Lavender Cream


Taxes and gratuity not included

Pendray Tea House silver tea set